L'ESCALA BOAT TOUR FIELD GUIDE
Això tan nostre, tan d'aquí: Vermouth, gin and the wild herbs of the Costa Brava
A three‑hour tasting aboard a Boireta Private Tours outing in L'Escala that pairs Gerard Ruiz’s author cocktails and the story of Noray gin with the aromatic herbs of Cap de Creus — a concise guide to what you’ll experience and where to meet.
Això tan nostre, tan d'aquí: Vermouth, gin and the wild herbs of the Costa Brava.
Adventure brief
Això tan nostre, tan d'aquí: Vermouth, gin and the wild herbs of the Costa Brava
L'hora del Vermut brings together Gerard Ruiz, founder of Cocktail Time and creator of Ginebra Empordanesa Noray, and Hanna of Boireta Private Tours to deliver a bold, locally rooted tasting that traces the character of the Empordà through cocktails, wild coastal herbs and the sea air of the Costa Brava.
Situated along the rugged coastline of Costa Brava, Spain, Boireta Private Tours offers a distinctive tasting adventure that combines local flavors with regional stories. Led by Gerard Ruiz of Cocktail Time and Hanna, this experience invites visitors to uncover the vibrant history and botanical bounty of Cap de Creus, a landscape famed for its striking cliffs, Mediterranean flora, and the legendary legends of the area. Over the course of this engaging tour, guests sample expertly crafted cocktails infused with wild herbs harvested from the hillside, emphasizing the natural flavors that define the heart of Empordà cuisine. The highlight is tasting Noray gin, a locally distilled spirit that embodies the maritime spirit of the region. What sets Boireta apart is their deep respect for the land and traditions, pairing flavorful drinks with compelling narratives about the area's past. Their passion for showcasing authentic Catalan culture makes this tour a stand-out in Costa Brava, perfect for food lovers and curious travelers alike. Whether you're a seasoned connoisseur or a curious newcomer, this immersive experience offers a delicious window into the region's natural and cultural history. Guests leave not only with a new appreciation for local ingredients but also with the stories behind each sip—making it a memorable highlight of any Costa Brava adventure.
Route Schematic
Itinerary route schematic
A compact sequence of meeting, tasting and discovery that ties drinks to place.
Meeting at Carrer Port de la Clota
Guests gather at the stated meeting point in L'Escala prior to departure.
Tasting with Gerard Ruiz
A guided tasting focused on Gerard’s author cocktails and the Noray gin story.
Aromatic notes from Cap de Creus
Exploration and sampling that highlights the wild aromatic herbs of the Cap de Creus and links them to the tasting.
Confirm meeting details and any operator guidance prior to arrival; the sequence is organized around the tasting led by Gerard Ruiz and hosted with Boireta Private Tours and may be adjusted by the operator.
Highlights
Outing Highlights
Noray: the Gin at the Center
Gerard Ruiz — the architect of Noray, the Empordanese gin — leads guests through the origin story and flavor profile of this regional spirit, framing the tasting with local context.
Author Cocktails that Read the Coastline
A tasting of signature cocktails crafted by Gerard Ruiz that are designed to showcase the wild aromatic herbs of the Cap de Creus and express the Empordanese palate.
Taste of the Costa Brava
The experience ties the flavors on the glass to the landscape: the sea, the scrub and the herbs of Cap de Creus cast as the sensory backdrop for the tasting.
What the day feels like
What the experience feels like
Over three hours, guests join Gerard Ruiz and Hanna for an intimate, regionally focused tasting that pairs crafted cocktails with an introduction to the wild herbs of Cap de Creus and a narrative about Noray gin, all anchored in the maritime setting of L'Escala.
Suitability
Who it's for
Who this outing suits — and who should check ahead.
Practical planner
Details to review before reserving
The experience runs for three hours.
Assemble at Carrer Port de la Clota in L'Escala.
Hosted by Boireta Private Tours with Gerard Ruiz of Cocktail Time.
Follow operator guidance for any recommended items or requirements.
Review cancellation policies before reserving.
Frequently asked questions
Planning Your Outing
How long is L'hora del Vermut?
The experience lasts three hours.
Where do we meet for the tour?
The meeting point is Carrer Port de la Clota in L'Escala.
Who leads the tasting?
Gerard Ruiz, founder of Cocktail Time and creator of Noray gin, leads the tasting alongside Hanna of Boireta Private Tours.
What will we taste?
Guests taste Gerard Ruiz’s author cocktails and learn about Noray gin, with emphasis on the aromatic herbs of Cap de Creus.
What area does the tasting highlight?
The experience showcases the Empordanese character and the aromatic plants of Cap de Creus within the Costa Brava context.
How this guide was prepared
This field guide is synthesized using verified supplier specifications, route descriptions, and destination data. Some booking links may generate affiliate revenue for ADV Guides.
- Verified: 2026-09-15T12:03:45.467Z
Some booking links may generate revenue for ADV Guides or The Adventure Collective.
Availability, pricing, schedules and operating details can change.
Trip details and contextual sources were reviewed by ADV Guides Editorial.