PERTH AMBOY BOAT TOUR FIELD GUIDE
Saturday Lunch Cruise from Perth Amboy — Three Hours of Inland-Waterway Dining and Views
A 3-hour Saturday lunch cruise departing Perth Amboy, NJ that combines a buffet-style lunch and a cash bar while cruising New Jersey’s inland waterways.
Saturday Lunch Cruise from Perth Amboy — Three Hours of Inland-Waterway Dining and Views.
Departing from Perth Amboy, Cornucopia Cruise Line’s Saturday lunch cruise runs three hours on the inland waterways of New Jersey, offering a plated and buffet-style lunch, a cash bar, and scenery determined by the cruise route, weather and sailing conditions.
Highlights
Outing Highlights
Inland New Jersey Waterways
Cruises leave from Perth Amboy and travel the region’s inland waterways rather than the New York Harbor; routes and sights are subject to the specific cruise route, weather and sailing conditions.
Generous Lunch Selections
The lunch service includes a salad bar, savory chicken and fresh fish, pasta, a prime rib carving station, beef selections, sides and international desserts—menu items may vary based on availability.
All Ages Welcome, With ID Rules
The cruise is open to all ages; adult passengers must be 21+ to purchase alcohol and anyone 18 or older must carry photo ID in compliance with U.S. Coast Guard requirements. A cash bar carries a full assortment of liquors, beers and wines.
What the day feels like
What the Cruise Feels Like
Board in Perth Amboy mid-morning and spend three hours afloat: a relaxed midday sailing on New Jersey’s sheltered channels accompanied by buffet and carving stations, a cash bar, and changing shoreline views determined by the chosen route and weather.
THE ROUTE
Inland New Jersey Waterways
Cruises leave from Perth Amboy and travel the region’s inland waterways rather than the New York Harbor; routes and sights are subject to the specific cruise route, weather and sailing conditions.
THE FOOD
Generous Lunch Selections
The lunch service includes a salad bar, savory chicken and fresh fish, pasta, a prime rib carving station, beef selections, sides and international desserts—menu items may vary based on availability.
THE PRACTICALS
All Ages Welcome, With ID Rules
The cruise is open to all ages; adult passengers must be 21+ to purchase alcohol and anyone 18 or older must carry photo ID in compliance with U.S. Coast Guard requirements. A cash bar carries a full assortment of liquors, beers and wines.
Suitability
Who it's for
Who this cruise suits — and who should plan accordingly.
Practical planner
Details to review before reserving
Boarding is at 11:30 AM, sailing departs at 12:00 PM, and the cruise returns at 3:00 PM for a total duration of 3 hours.
Photo I.D. is required for all passengers 18 years of age or older; adult passengers must be 21+ to purchase alcohol. Don’t forget a camera.
Comfortable clothing and comfortable shoes are recommended for boarding and moving about the vessel.
A lunch service includes salad bar, multiple hot entrees and desserts; a cash bar offers cordials, premium liquors, domestic/imported beers and a wine list—menu items and availability may vary.
Review cancellation policies before reserving.
Frequently asked questions
Planning Your Outing
How long is the cruise?
The Saturday lunch cruise is 3 hours in duration.
What are the boarding and sailing times?
Boarding begins at 11:30 AM and the vessel sails at 12:00 PM; the cruise typically returns at 3:00 PM.
Do we see the Statue of Liberty or sail into New York Harbor from Perth Amboy?
No — cruises departing from Perth Amboy sail the inland waterways of New Jersey and do not sail to New York Harbor or see the Statue of Liberty unless the cruise route is stated otherwise during booking.
Is photo identification required?
Yes. Photo I.D. is required for all passengers 18 years of age or older to comply with U.S. Coast Guard regulations.
What is the policy on alcohol?
A cash bar is available with a full assortment of liquors, beers and wines; adult passengers must be 21 years of age or older to purchase alcohol.
What food is served on the lunch cruise?
Lunch typically includes a salad bar, chicken, fresh fish, pasta, a prime rib carving station, additional beef selections, rice, potatoes, vegetables and international desserts; actual menu items may vary subject to availability.