Capay Valley on the Palate: A Custom Tasting Circuit Through Farms, Olive Groves and Lavender

CAPAY FARM FIELD GUIDE

Capay Valley on the Palate: A Custom Tasting Circuit Through Farms, Olive Groves and Lavender

A fully customizable 3.5–4 hour tasting tour in Capay Valley featuring wood-fired pizza, wine, olive oil and vinegar tastings plus a lavender take‑home—useful for planners organizing groups of 6–60.

Capay Valley on the Palate: A Custom Tasting Circuit Through Farms, Olive Groves and Lavender.

Duration
Contact operator
Location
Capay
Operator
SacTown Bites
Category
Farm
Robert Eric Crews
Founder & Editor, The Adventure Collective
Published Verified

A short drive west of Sacramento, Capay Valley feels like a pocket of intensifying green—orchards, olive groves and working farms that betray some of the region’s richest soils. The Capay Valley Custom Tasting Tour threads those same farms into a curated series of tastings—wood‑fired pizza, wines, olive oil and vinegars—with a lavender gift to take away, all framed by the valley’s agricultural heritage and close proximity to the city.

Highlights

Outing Highlights

THE FLAVORS

Farm-to-Table Tastings

The itinerary centers on tasting the valley’s products: wood‑fired pizza, wine, olive oil and vinegar, presented with charcuterie when desired—an emphatic primer on local production and varietal character.

THE PLACE

A Working Valley Near Sacramento

Capay Valley is an agrarian landscape in Yolo County—home to farms that produce fruit, nuts, award‑winning olive oil and wine—its relative seclusion and fertile soils give the tastings their unmistakable sense of place.

THE FLEX

Customizable for Groups

The experience is designed to be tailored to taste and budget, making it a flexible option for private groups and events across a wide size range.

What the day feels like

What the Day Feels Like

Over roughly three and a half to four hours, the tour moves through a sequence of curated stops across Capay Valley—each stop focused on a particular tasting or local product. Expect relaxed, seated tasting segments (wine, olive oil, vinegar), a shared wood‑fired pizza service and the option for wine and charcuterie; the tour concludes with a lavender take‑home to remind guests of the valley.

Suitability

Who it's for

Who this tour is built for—and who it isn’t.

1
Organized GroupsIdeal: the tour is designed specifically for private groups within the operator’s stated size range.
2
Event PlannersA strong match: the experience can be customized to tastes and budget for gatherings and special events.
3
Small PartiesNot suited for very small parties: the offering is intended for groups that meet the minimum size requirement.
4
Large GroupsSuitable: the experience can accommodate larger private groups up to the stated maximum.

Practical planner

Details to review before reserving

Timing & Duration

Plan for an experience that runs approximately 3.5–4 hours; confirm start time and meeting point with the operator.

What to Bring

Confirm any special requirements (dietary or accessibility) with SacTown Bites when booking; the operator can advise on attire and logistics.

Booking Notice

Review cancellation policies before reserving.

Frequently asked questions

Planning Your Outing

How long is the Capay Valley Custom Tasting Tour?

The tour runs approximately 3.5–4 hours.

Where does the tour meet?

Meeting location is in Capay Valley, California.

What tastings are included?

Typical inclusions are wood‑fired pizza, wine tasting, olive oil tasting, vinegar tasting, wine and charcuterie, and a lavender take‑home gift.

Can the itinerary be customized?

Yes—the experience is described as fully customizable to tastes and budget.

What is the required group size?

The tour is designed for groups of 6 to 60 guests.

How do I book or get more information?

Contact SacTown Bites to check availability and book: [email protected] | 916‑905‑0031.