WIEN GUIDED TOUR FIELD GUIDE
Käse & Co.-Tour: A three-hour tasting of cheeses from Austria and around the world in Vienna
A guided, roughly 3-hour cheese tasting in Vienna—small groups, expert guides, and an array of international cheeses paired with bread, honey and condiments.
Käse & Co.-Tour: A three-hour tasting of cheeses from Austria and around the world in Vienna.
Settle into an intimate tasting that moves through a wide spectrum of cheeses—soft and hard, young and aged, made from cow, sheep and goat—paired with artisanal bread, honey and distinctive condiments while guides explain production and pairing notes.
Highlights
Outing Highlights
Cheeses from near and far
Tasters sample cheeses 'aus aller Herren Länder'—varied textures and ages, from cow, sheep and goat milk—presented to highlight contrasts in aroma and mouthfeel.
Bread, honey and unconventional condiments
Each cheese is paired with complementary elements—a fragrant loaf, a drop of fine honey, hints of truffle or a spoon of fruity fig mustard—to amplify tasting notes and textures.
Small groups and expert guidance
The tour runs in exclusive small groups with well-trained 'Genuss-Guides' who combine tasting with background on production and offer shopping and local recommendations.
What the day feels like
What the tasting feels like
Over roughly three hours you move through an arranged tasting: introductions and context from the guide, sequential sampling of cheeses with paired breads and condiments, and closing time for questions, recommendations and possible purchases—delivered in a relaxed, well-appointed setting.
Suitability
Who it's for
Who this tour suits—and who should look elsewhere.
Practical planner
Details to review before reserving
The tasting lasts approximately 3 hours.
Events are held for exclusive small groups—typically 4–8 participants—in a seated tasting environment with trained guides.
The tour is offered in German.
Review cancellation policies before reserving.
Frequently asked questions
Planning Your Outing
How long is the Käse & Co.-Tour?
About 3 hours.
Is there a minimum age to participate?
Yes — participants must be at least 15 years old.
How large are the groups?
Groups are exclusive and small, typically 4–8 people.
What is included in the tasting?
A selection of cheeses from Austria, Europe and beyond paired with bread, honey and distinctive condiments, plus guidance on production and pairing.
In what language is the tour conducted?
The tour is conducted in German.
Can I get shopping or local recommendations during the tour?
Yes — guides provide advice on purchases and local recommendations at the end of the tasting.