In the Cellar Door at Pask: a concentrated 45 minutes of Hawke’s Bay refinement

TWYFORD WINERY FIELD GUIDE

In the Cellar Door at Pask: a concentrated 45 minutes of Hawke’s Bay refinement

A hosted, 45‑minute tasting of 4–6 wines from Pask Winery’s Estate, Small Batch and Declaration ranges — a concise primer on the house’s style and craft.

See guide details

In the Cellar Door at Pask: a concentrated 45 minutes of Hawke’s Bay refinement.

Duration
Contact operator
Location
Twyford
Operator
Pask Winery
Category
Winery

Adventure brief

In the Cellar Door at Pask: a concentrated 45 minutes of Hawke’s Bay refinement

Step into Pask Winery’s newly renovated Cellar Door in Twyford and you enter a compact, sophisticated space where knowledgeable staff guide guests through a curated tasting of Estate, Small Batch and Declaration wines. The experience is designed to expand your palate in a single, focused session.

Located in the heart of New Zealand’s renowned Hawke's Bay wine region, Pask Winery’s Cellar Door Tasting offers an intimate, 45-minute voyage into the world of artisan winemaking. Situated just outside Twyford amidst rolling vineyards rooted in rich volcanic soil and coastal influences, Pask’s newly renovated cellar door merges understated elegance with a passion for quality.

This tasting experience guides visitors through 4 to 6 carefully selected wines drawn from three distinct lines: Estate, Small Batch, and the premium Declaration range. Each pour is accompanied by knowledgeable staff who offer detailed insights into the vineyard’s approach—highlighting the interplay of climate, soil, and sustainable practices that shape these nuanced drops.

Hawke's Bay’s unique terroir—one of New Zealand’s oldest and most enduring wine regions—boasts a mix of free-draining alluvial gravels and clay loam soils. This diversity gives rise to a range of varietals prominently including Merlot, Syrah, and Chardonnay, all skillfully crafted by Pask’s winemaking team. The winery’s commitment to balancing tradition with innovation makes it an ideal destination for both novice tasters and seasoned oenophiles.

Beyond the tasting itself, the cellar door serves as a hub connecting people to the region’s viticultural heritage, all while fostering an appreciation for sustainable and precise winegrowing.

Whether you’re unwinding after a day of hiking nearby Te Mata Peak or simply looking to deepen your palate, Pask Winery offers a refined, accessible immersion into Hawke's Bay’s celebrated wine culture. Booking a tasting here is more than a beverage stop—it’s a thoughtful journey into the craft and character that define New Zealand's growing wine frontier.

Route Schematic

Itinerary at a glance

The tasting follows a simple, three-part flow inside the Cellar Door.

  1. Arrival & Welcome

    Guests are greeted by friendly on-site staff in the newly renovated Cellar Door and introduced to the tasting format.

  2. Guided Flight

    A hosted tasting of 4–6 wines from the Estate, Small Batch and Declaration ranges, with commentary on each pour.

  3. Wrap & Next Steps

    A brief wrap-up with recommendations and information on booking private tastings for larger groups.

The tasting is a seated, hosted cellar‑door experience; operators may adjust the sequence or format and larger groups are asked to book via the Private Wine Tasting option.

Highlights

Outing Highlights

THE SPACE

A recently renovated Cellar Door

The tasting takes place in Pask Winery’s newly renovated Cellar Door, a stylish setting intended to complement the wines and the hosted format.

THE POUR

A focused flight of 4–6 wines

Guests sample 4–6 wines drawn from the Estate, Small Batch and Declaration ranges, selected to showcase the winery’s core expressions.

THE HOST

Guided tasting by on-site staff

Friendly, knowledgeable staff lead the tasting, offering insights into each varietal and the winery’s approach to production.

What the day feels like

What the tasting feels like

The tasting is a compact, hosted session lasting 45 minutes: arrival and welcome by on‑site staff, a guided progression through a curated flight of 4–6 wines from the Estate, Small Batch and Declaration ranges, and a short wrap-up that highlights favourites and next steps for those wishing to purchase or book private options for larger groups.

Suitability

Who it's for

Who this tasting suits — and who should look elsewhere.

1
Wine EnthusiastsIdeal for people wanting a concise, guided introduction to Pask Winery’s core ranges over a single session.
2
Couples & Small GroupsWell suited to couples or small parties seeking a focused tasting in a refined cellar‑door setting.
3
Large PartiesFor larger groups, a separate Private Wine Tasting booking is recommended rather than the standard 45‑minute cellar‑door session.
4
Families with MinorsNot suitable for under‑18s — the tasting is for adults only (18+).

Practical planner

Details to review before reserving

What to Bring

No special equipment is required for the cellar‑door tasting.

Booking Notice

Review cancellation policies before reserving.

Frequently asked questions

Planning Your Outing

How long does the tasting last?

The tasting is 45 minutes in duration.

How many wines will we taste?

The hosted tasting includes a flight of 4–6 wines selected from the Estate, Small Batch and Declaration ranges.

Are minors allowed?

The tasting is for guests aged 18 and over; it is an adult-only experience.

Can larger groups be accommodated?

Larger groups should book via the Private Wine Tasting option or contact the operator to arrange a suitable booking.

Who operates the Cellar Door tasting?

The experience is hosted by Pask Winery at their Twyford location in Hawke’s Bay.

How this guide was prepared

This field guide is synthesized using verified supplier specifications, route descriptions, and destination data. Some booking links may generate affiliate revenue for ADV Guides.

  • Verified: 2026-09-12T12:12:09.727Z

Some booking links may generate revenue for ADV Guides or The Adventure Collective.

Availability, pricing, schedules and operating details can change.

Trip details and contextual sources were reviewed by ADV Guides Editorial.

In the Cellar Door at Pask: a concentrated 45 minutes of Hawke’s Bay refinement