LONDON COOKING CLASS FIELD GUIDE
Indian 101: Cook a Pre‑Release Feast with Karan Gokani in London
A 3‑hour, hands‑on class at The Jamie Oliver Cookery School where Karan Gokani teaches techniques and recipes from his forthcoming book, Indian 101.
Indian 101: Cook a Pre‑Release Feast with Karan Gokani in London.
Dive into the vibrant world of Indian cooking in a focused, instructor‑led session: Karan Gokani, co‑founder of Hoppers Restaurants, brings recipes and techniques from his upcoming cookbook Indian 101 to a small‑group class in London, showing pragmatic tips and tricks to make flavour‑packed Indian food at home before the book is published.
Highlights
Outing Highlights
Learn from Karan Gokani
Led by Karan Gokani—co‑founder of Hoppers Restaurants—the class focuses on the practical techniques and signature flavours he uses, distilled for home cooks.
Recipes from Indian 101 (pre‑release)
Participants cook a flavour‑packed feast drawn from recipes in Karan’s forthcoming book, sampling dishes before the book’s official release.
Simple techniques, big results
The session emphasizes tips, tricks and approachable techniques aimed at helping you reproduce authentic Indian dishes in your own kitchen.
What the day feels like
What the class feels like
Over three intensive hours at The Jamie Oliver Cookery School in London, expect a focused mix of demonstration and hands‑on cooking: learn key methods, work through recipes from Indian 101, and sit down to enjoy the food you’ve created—all guided by Karan Gokani’s practical approach to flavour and technique.
Suitability
Who it's for
Who this class suits—and when to check with the operator.
Practical planner
Details to review before reserving
The class runs for 3 hours.
No specific gear requirements were provided in the supplied information; come ready to cook and taste.
Offered at The Jamie Oliver Cookery School in London and led by Karan Gokani, co‑founder of Hoppers Restaurants.
Review cancellation policies before reserving.
Frequently asked questions
Planning Your Outing
How long is the class?
The session lasts 3 hours.
Who leads the class?
The class is led by Karan Gokani, co‑founder of Hoppers Restaurants.
Where does the class take place?
The class is held at The Jamie Oliver Cookery School in London.
What will I learn?
You’ll learn essential techniques, tips and tricks for making Indian food at home and cook recipes drawn from Karan Gokani’s upcoming book, Indian 101.
Are the recipes from a published cookbook?
The recipes used in the class are from Karan Gokani’s upcoming cookbook, Indian 101, presented before its official publication.
Are there age or health restrictions?
The provided information does not specify participant age limits or health restrictions; contact the operator to confirm any necessary accommodations.