SOMERVILLE EVENTS FIELD GUIDE
An Evening with Chef Jason: Hands‑On Italian Cooking in Somerville
A 2.5‑hour, adults‑only, hands‑on class with Chef Jason at Dave's Fresh Pasta where you learn classic Italian dishes, eat what you make, and sip wine.
An Evening with Chef Jason: Hands‑On Italian Cooking in Somerville.
In Somerville, Chef Jason leads an intimate, hands‑on Italian cooking class designed to teach classic techniques and recipes in a relaxed kitchen setting. Over two and a half hours you’ll work with fresh ingredients, learn practical skills from an experienced instructor, then sit down to enjoy the food and wine that anchors the evening.
Highlights
Outing Highlights
Chef Jason’s approachable expertise
Chef Jason is the centerpiece of the experience: a knowledgeable, easy‑going teacher who guides the class through professional techniques while keeping the atmosphere fun and accessible.
Classic Italian dishes made by you
Classes focus on classic Italian favorites—students work hands‑on to prepare recipes and then share the finished plates, turning instruction into a communal dinner.
An evening of cooking, eating and wine
The 2.5‑hour evening sessions pair instruction with tasting: you’ll cook, eat your creations and sip wine provided by the wine shop for a complete, convivial meal.
What the day feels like
What the evening feels like
The class unfolds as a focused, social workshop: arrival and orientation, hands‑on instruction at workstations with Chef Jason demonstrating techniques, then a relaxed communal meal where participants taste the evening’s dishes alongside wine. It’s practical instruction that ends with a satisfying dinner.
THE TEACHER
Chef Jason’s approachable expertise
Chef Jason is the centerpiece of the experience: a knowledgeable, easy‑going teacher who guides the class through professional techniques while keeping the atmosphere fun and accessible.
THE FOOD
Classic Italian dishes made by you
Classes focus on classic Italian favorites—students work hands‑on to prepare recipes and then share the finished plates, turning instruction into a communal dinner.
THE SETTING
An evening of cooking, eating and wine
The 2.5‑hour evening sessions pair instruction with tasting: you’ll cook, eat your creations and sip wine provided by the wine shop for a complete, convivial meal.
Suitability
Who it's for
Who this class suits—and who should look elsewhere.
Practical planner
Details to review before reserving
Evening classes run Monday–Saturday from 6:30–9:00pm; Sunday classes run 2:00–4:30pm. Each session lasts 2 hours and 30 minutes.
Classes are for adults aged 21 and older; pricing for adults is $100–$120.
Expect a hands‑on cooking workshop focused on classic Italian dishes, followed by a communal meal with wine from the wine shop.
Check the published class schedule for specific dates and menus; sessions are run by Dave’s Fresh Pasta with Chef Jason.
Review cancellation policies before reserving.
Frequently asked questions
Planning Your Outing
How long is the class?
Each class runs 2 hours and 30 minutes.
What are the class times?
Evening classes are Monday–Saturday from 6:30–9:00pm; Sunday classes run 2:00–4:30pm.
Is there an age restriction?
Yes. Classes are for ages 21 and older.
How much does a class cost?
Adult rates range from $100.00 to $120.00.
Who operates the classes?
The classes are operated by Dave’s Fresh Pasta and taught by Chef Jason.
What will I do in class?
Participants learn to cook classic Italian dishes in a hands‑on format, then eat the prepared food and sip wine.