Fresh or Smoked: Thanksgiving Turkeys from Larriland Farm in Woodbine

WOODBINE EVENTS FIELD GUIDE

Fresh or Smoked: Thanksgiving Turkeys from Larriland Farm in Woodbine

Pre-order fresh, never-frozen or smoked turkeys from Larriland Farm; this guide explains what you’ll receive, pickup logistics, and what to bring for a smooth holiday pickup.

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Fresh or Smoked: Thanksgiving Turkeys from Larriland Farm in Woodbine.

Duration
Contact operator
Location
Woodbine
Operator
Larriland Farm
Category
Events
Robert Eric Crews
Founder & Editor, The Adventure Collective
Published Verified

At Larriland Farm in Woodbine, Maryland, you can pre-order all‑natural, free‑roaming turkeys raised on the farm; choose a never‑frozen fresh bird or a smoked option finished over cherry oak and apple hickory for a distinct, wood‑fired flavor.

Highlights

Outing Highlights

THE BIRD

All‑natural, free‑roaming turkeys

Larriland’s fresh turkeys are raised free‑roaming on the farm and sold fresh — never frozen — promising a traditional texture and flavor for the holiday table.

THE SMOKE

Smoked to finish over cherry oak and apple hickory

If you choose smoked, the turkeys are finished over cherry oak and apple hickory wood to impart a sweet, smoky profile distinct from a roast bird.

THE VALUE

Straightforward pricing for fresh birds

Fresh turkeys are offered at $3.99 per pound, giving hosts a clear price point when ordering for the holiday meal.

What the day feels like

What the pickup feels like

This is a straightforward holiday pickup: you pre‑order a fresh or smoked turkey and collect it at the farm on your selected date. Fresh birds arrive never‑frozen; smoked birds are delivered fully finished. The operation is set up for quick exchanges—order, arrive, and load your turkey for the drive home.

Suitability

Who it's for

Who this offering suits — and where to exercise caution.

1
Holiday hosts comfortable with flexible yieldsGood match for hosts who can adapt serving plans to variable bird sizes; weights are an estimate and not guaranteed.
2
Cooks who prefer fresh, never‑frozen meatIdeal for cooks prioritizing fresh product — the farm sells fresh turkeys that are never frozen.
3
Smoked‑meat enthusiastsA strong fit for those who want a finished, smoked turkey with cherry oak and apple hickory notes rather than a traditional roast.
4
Those requiring precise quantitiesLess suitable if you need a guaranteed, exact weight for headcount or recipe precision; the operator cannot guarantee exact bird weights.

Practical planner

Details to review before reserving

What to Bring

Bring I.D. or proof of purchase to pick up your turkey.

Payment & Completion

Note that initial orders require a deposit; bring an appropriate form of payment at pickup to complete the purchase. Accepted forms include credit/debit, cash, and MobilePay.

Booking Notice

Review cancellation policies before reserving.

Frequently asked questions

Planning Your Outing

Do I need to pre‑order a turkey?

Yes — turkeys are pre‑ordered for the holidays; pickup is on your selected date at Larriland Farm.

When can I pick up my turkey?

Pickup can be made anytime on your selected day between 10:30 a.m. and 4:30 p.m.

How much do fresh turkeys cost?

Fresh turkeys are $3.99 per pound.

Are the fresh turkeys frozen?

No — fresh turkeys are sold never‑frozen.

What payment methods are accepted at pickup?

This is a deposit only at order; at pickup bring an appropriate form of payment to complete the purchase. The farm accepts credit/debit, cash, and MobilePay.