LONDON FOOD TOUR FIELD GUIDE
Master Kerala-style curry and the crispiest bhajis from your London kitchen
An interactive online class that teaches you to make a Kerala-style curry paste, prawn or veg curry, vegetable bhajis and perfect rice—useful for cooks who want a hands-on, house‑hold cooking session.
Master Kerala-style curry and the crispiest bhajis from your London kitchen.
Join an interactive online cooking class that walks you through pounding staple South Indian ingredients into a Kerala-style curry paste, turning that paste into a punchy prawn or vegetable curry, frying the crispiest bhajis and finishing with reliably fluffy rice—then sit down to the meal in your own home.
Highlights
Outing Highlights
Make a Kerala-style curry paste from scratch
The class focuses on the fundamentals: how to pound and balance staple South Indian spices and aromatics into a fragrant, punchy curry paste—a skill designed to give you confidence with spices and long-term kitchen returns.
Prawn or veg curry plus the best-ever bhajis
Expect step-by-step instruction to transform your paste into a hot, fast prawn or vegetable curry and to whip up crisp vegetable bhajis, with the class menu intentionally built so you finish with a complete South Indian feast.
Live, interactive and made for your kitchen
Delivered live over Zoom by expert teaching chefs, the session includes a prep sheet, realtime demonstration and a digital recipe pack so you can ask questions while you cook and recreate the dishes afterward.
What the day feels like
What the online class feels like
Over two hours you set up your station using a supplied prep sheet, follow live, easy-to-follow demonstrations, and work through four focused stages—making the paste, assembling and cooking the curry, frying bhajis and finishing perfect rice—before sharing a homemade meal in the comfort of your own home.
Suitability
Who it's for
Who this online class suits—and who should consider alternatives.
Practical planner
Details to review before reserving
The live session runs for 2 hours.
A comprehensive prep sheet outlines the ingredient and equipment list; set up your cooking station before class using that sheet.
The class is delivered live via Zoom; unique joining instructions are sent to participants before the session.
A digital recipe pack is provided with everything you need to recreate the dishes after the class.
Review cancellation policies before reserving.
Frequently asked questions
Planning Your Outing
How long is the class?
The live class lasts 2 hours.
How do I join the class?
The session is held live over Zoom; unique joining instructions are emailed to participants before the class.
Can multiple people cook together?
Online classes are sold per household, so as many fellow chefs as you like can cook in the same room under one booking.
I want to gift this to someone in another household—how does that work?
Book two places and provide two email addresses at booking so both households receive their unique Zoom joining details.
What will I receive to prepare before the class?
You’ll get a comprehensive prep sheet with an ingredient and equipment list and additional prep information prior to the session.
Is this class suitable for children?
The class is best suited to and supervised by adults; children should be supervised by an adult if they take part.