LONDON FOOD TOUR FIELD GUIDE
Turn your kitchen into a katsu counter: a two‑hour online masterclass
An interactive, two-hour Zoom class from The Jamie Oliver Cookery School that teaches you to make crispy chicken or aubergine katsu, rich curry sauce and perfect fluffy rice—ideal guidance for recreating a favourite takeaway at home.
Turn your kitchen into a katsu counter: a two‑hour online masterclass.
Join an interactive online cooking class that walks you through every step of katsu curry—from irresistibly crispy chicken or aubergine to a silky, spiced curry sauce and perfectly fluffy rice—led by expert teaching chefs and designed so you can cook along from your own kitchen.
Highlights
Outing Highlights
Mega flavours and a next‑level curry sauce
The class focuses on building a rich, indulgent curry sauce to lift the crispy katsu and pairs it with zingy quick pickle and fluffy rice for a complete, takeaway‑beating meal.
Master the crispiest katsu — chicken or aubergine
Hands‑on demonstrations teach the frying and breading techniques that give you a reliably crisp coating, with options for either chicken or aubergine so you can tailor the dish to your household.
Cook from home with live chef guidance
A live, interactive Zoom lesson lets an expert teaching chef demo each stage while you follow along—ask questions in real time and receive a digital recipe pack to recreate the dish again.
What the day feels like
What it feels like to take the class
Over two focused hours you prepare ingredients at home using a supplied prep sheet, set up your station, join a live Zoom session and follow step‑by‑step demonstrations from an expert teaching chef—cooking alongside fellow household members before sitting down to eat your own katsu curry and saving the supplied digital recipe pack for future use.
Suitability
Who it's for
Who this class works for — and who to consider it for.
Practical planner
Details to review before reserving
The class runs for 2 hours.
Follow the comprehensive prep sheet you’ll be sent: an ingredient list and equipment list ensure your station is ready before the live session.
Unique Zoom joining instructions and additional prep information are emailed to participants before the class so you can connect and set up at home.
Online classes are sold per household; one booking covers everyone in the same room. To include a separate household, book an additional place and provide a second email address.
Review cancellation policies before reserving.
Frequently asked questions
Planning Your Outing
How long is the class?
The session lasts 2 hours.
Where does the class take place?
It’s an online class held via Zoom; unique joining instructions are sent to participants before the session.
Can multiple people cook together on one booking?
Yes—online classes are sold on a per‑household basis, so anyone in the same room can take part under one booking.
Can I gift the class to someone in another household?
Yes. Book two places and provide two email addresses at booking so both households receive separate joining details.
Will I get a recipe after the class?
Yes—the class includes a digital recipe pack with everything you need to recreate the katsu curry again.
Is the class suitable for children?
The class is best suited to and should be supervised by adults, particularly for steps such as deep frying.