New England National Park

Certified Outfitter

Two Days to Become a Rescuer: PADI Rescue Diver Training in Coffs Harbour

A two-day PADI Rescue Diver course in Coffs Harbour that combines self-study with pool drills and open-water scenarios in the Solitary Islands Marine Park — essential skills for handling diving emergencies.

Certified Outfitter

Two Days to Your First Breath Underwater: PADI Scuba Diver at Coffs Harbour

A two-day PADI Scuba Diver course with Jetty Dive Centre that combines pool training, e-learning and two boat dives at the Solitary Islands Marine Park—this guide explains what to expect and how to prepare.

Certified Outfitter

Two Days to the Deep: A Measured Refresher at the Solitary Islands

A two-day Scuba Diving Refresher Course that rebuilds skills in a pool before a guided double dive in the Solitary Islands Marine Park — useful for any certified diver returning to open water.

Certified Outfitter

Below the Break: Three Days to a PADI Open Water License off Coffs Harbour

A three-day PADI Open Water Scuba Diver course run by Jetty Dive Centre that combines e‑learning, confined‑water practice and four boat dives at Solitary Islands Marine Park to earn certification to 18 metres.

Certified Outfitter

Into the Blue: Two Days of Deep Diving with Grey Nurse Sharks off Coffs Harbour

A two-day PADI Deep Diver course run by Jetty Dive Centre that pairs four 26–40 m boat dives in the Solitary Islands Marine Park with hands-on training and a PADI Deep Diver certification.

Certified Outfitter

Fish ID at the Solitary Islands: A focused PADI specialty from Coffs Harbour

A concise guide to the PADI Aware Fish ID Course run by Jetty Dive Centre in Coffs Harbour — a 7‑hour specialty (plus self‑study) that pairs digital theory with two boat dives to teach common temperate and tropical fish families.

Certified Outfitter

Face to Face with Grey Nurse Sharks: A PADI Shark Awareness Day Out of Coffs Harbour

A PADI Shark Diver and Shark Awareness course run by Jetty Dive Centre in the Solitary Islands Marine Park — two boat dives, digital theory, and a PADI certification in a 7‑hour program plus self‑study.

Certified Outfitter

Between Shore and Leviathan: The Whale Swimming Experience in Coffs Harbour

A concise guide to the Whale Swimming Experience in Coffs Harbour, offered by Jetty Dive Centre, explaining what the outing covers and how to plan.

Certified Outfitter

Two Dives off South Solitary: A Day in the Solitary Islands’ Living Reef

A guided double-scuba outing from Coffs Harbour that takes certified divers into the sanctuary-zone reefs of South Solitary Island over a six-hour boat trip.

Certified Outfitter

The New Wave of Surfing: A Short-Film Night at Sawtell Cinema

An evening screening of three curated short films that follow surfers and the rise of hydrofoiling—this guide explains what to expect and how to attend.

Certified Outfitter

Three Attractions, One Big Banana: Pick 3 Rides and Save 10% in Coffs Harbour

At The Big Banana Fun Park in Coffs Harbour you choose any three attractions and receive a 10% discount; note the Water Park is closed from 3 May–14 September.

Certified Outfitter

Freediver Course — Jetty Dive Centre, Coffs Harbour

A concise, practical guide to the Freediver Course run by Jetty Dive Centre in Coffs Harbour, NSW, for travelers researching this water-activity offering.

Certified Outfitter

Foil Together: A One‑Hour Returning‑Rider Fliteboard Session in Urunga

A 1‑hour OzFoiling session for two returning riders (1 board per person, ages 12+), designed for shared progression and guided fun.

Certified Outfitter

Paddling Thora Valley: Rainforest Rapids and Crystal Waterholes in Fernmount

A 3–4 hour guided canoe trip run by Bellingen Canoe Adventures that threads gentle Grade 1–2 rapids, wildlife-rich riverbanks and swim-ready waterholes—this guide tells you what to expect and what to pack.

Certified Outfitter

Farm Feast — Levenvale’s Paddock‑to‑Plate Meal in Hydes Creek

A two-hour Levenvale Farm dining experience in Hydes Creek that serves lunch or dinner prepared from the farm’s organic, home‑grown produce, useful for planning an on‑farm meal outdoors or in the barn.