A Toast of Green on the Tracks: St. Patrick’s Day Dinner Train through the Chehalis River Valley

CHEHALIS TRAIN FIELD GUIDE

A Toast of Green on the Tracks: St. Patrick’s Day Dinner Train through the Chehalis River Valley

A vintage 2-hour round trip on a 1920s dining car that pairs an Irish-inspired multicourse dinner with slow, scenic travel through the Chehalis River Valley — essential planning details and what to expect are collected here.

A Toast of Green on the Tracks: St. Patrick’s Day Dinner Train through the Chehalis River Valley.

Duration
2 hours
Location
Chehalis
Operator
Chehalis-Centralia Railroad
Category
Train
Robert Eric Crews
Founder & Editor, The Adventure Collective
Published Verified

Board a restored 1920s dining car in Chehalis for a two-hour round trip that threads the Chehalis River Valley and pauses at a former railstop near Boistfort/Curtis, all while an Irish-inspired multicourse dinner is served at table seating arranged for groups of four.

Highlights

Outing Highlights

Vintage dining car and relaxing cadence
THE RIDE

Vintage dining car and relaxing cadence

The slow clickety-clack of the tracks and vintage 1920s coaches set a nostalgic tone for the evening, letting conversation and the passing valley scenery take center stage as dinner is served at your table.

Irish-inspired multicourse dinner
THE MEAL

Irish-inspired multicourse dinner

The excursion features a multicourse, St. Patrick’s Day–themed menu prepared by Joy’s Once Upon a Thyme, with choices that include a classic Irish stew or a Portobello mushroom (vegan) stew, plus salad, roll and dessert, and nonalcoholic beverages.

Chehalis River Valley and the Ruth turn
THE SCENERY

Chehalis River Valley and the Ruth turn

The round trip runs nine miles west of Chehalis to the former railstop at Ruth near Boistfort/Curtis, offering pastoral river-valley views on a leisurely out-and-back route.

What the day feels like

What the evening feels like

You arrive at the Chehalis-Centralia depot, board a restored 1920s dining car, and settle at a table of four while the train eases out of the station. Over two hours you travel west to Ruth and back, the staff serves a prepared Irish-inspired multicourse dinner and beverages, and the gentle rhythm of the rails shapes the pace of the evening.

Vintage dining car and relaxing cadence

THE RIDE

Vintage dining car and relaxing cadence

The slow clickety-clack of the tracks and vintage 1920s coaches set a nostalgic tone for the evening, letting conversation and the passing valley scenery take center stage as dinner is served at your table.

Irish-inspired multicourse dinner

THE MEAL

Irish-inspired multicourse dinner

The excursion features a multicourse, St. Patrick’s Day–themed menu prepared by Joy’s Once Upon a Thyme, with choices that include a classic Irish stew or a Portobello mushroom (vegan) stew, plus salad, roll and dessert, and nonalcoholic beverages.

Chehalis River Valley and the Ruth turn

THE SCENERY

Chehalis River Valley and the Ruth turn

The round trip runs nine miles west of Chehalis to the former railstop at Ruth near Boistfort/Curtis, offering pastoral river-valley views on a leisurely out-and-back route.

Suitability

Who it's for

Who should book—and who should plan differently.

1
Families and friend groupsTables seat four and the multicourse meal is designed for sharing, making this a natural choice for small family groups or a quartet of friends; note that tables seat four and reservations must be made in advance.
2
Accessibility-minded travelersThe operator provides ADA-accessible parking and an accessible ramp to the loading platform, supporting passengers who require accessible boarding.
3
Last-minute plannersNot ideal—seating choices and tickets must be reserved online at least six days before departure and the ride is limited to 100 people and often sells out.
4
Event-seekers and seasonal dinersThis special St. Patrick’s Day dining train is timed as a themed, single-evening excursion; if you want the holiday experience expect to reserve well ahead of the scheduled date.

Practical planner

Details to review before reserving

Timing & Booking

The special St. Patrick’s Day Dinner Train departs at 5:00 p.m. and returns around 7:00 p.m.; reservations and seat selections must be made online a minimum of six days before departure, and the operator limits the ride to 100 passengers.

What to Bring

Bring your reservation confirmation and plan for an evening out; free parking is available at the depot and accessible parking and a loading ramp are provided.

Departure & Boarding

Boarding begins 15 minutes before departure; the train will not wait more than five minutes beyond the scheduled time, so allow extra time for traffic and arrive at least 30 minutes early.

Getting There

The depot is about two hours from Seattle or Portland; a unique approach is to arrive in Centralia by Amtrak and drive 6 miles to the Chehalis depot—follow Exit 77 off I-5 to Riverside Drive and head south to Sylvenus Street.

Booking Notice

Review cancellation policies before reserving.

Frequently asked questions

Planning Your Outing

How long is the dinner train experience?

The round-trip excursion lasts approximately two hours.

When does the St. Patrick’s Day Dinner Train depart and return?

This special excursion departs the depot at 5:00 p.m. with a return expected at 7:00 p.m.

What does the meal include and are there vegetarian options?

Two menu options are offered: a classic Irish stew or a Portobello mushroom (vegan) stew, each served with an Irish bistro salad, artisan roll and a Funfetti cupcake with green cream cheese frosting; beverages include lemonade, coffee and water.

How much does the experience cost and is parking available?

The full experience is $79 per person and free parking is provided at the depot.

Where is the departure depot located?

The Chehalis-Centralia Railroad Depot is located at 1101 SW Sylvenus Street, Chehalis, WA 98532 (Exit 77 on I-5).

Are there accessibility accommodations?

Yes—the operator provides ADA-accessible parking and an accessible ramp to the loading platform.

How far in advance must I reserve, and is seating limited?

Reservations must be made at least six days before departure; seating choices and tickets are reserved online, tables seat four, and the ride is limited to 100 persons and tends to sell out.