Old Times: A Counter Tasting Through Portugal’s Ancient Vines in Bandeiras

BANDEIRAS WINE FIELD GUIDE

Old Times: A Counter Tasting Through Portugal’s Ancient Vines in Bandeiras

A 2h30 counter tasting at the Azores Wine Company that pairs six fish-based dishes with four wines from ancient vineyards across Alentejo, Douro, Porto Santo and Pico.

Old Times: A Counter Tasting Through Portugal’s Ancient Vines in Bandeiras.

Duration
2h30
Location
Bandeiras
Operator
Azores Wine Company
Category
Wine
Robert Eric Crews
Founder & Editor, The Adventure Collective
Published Verified

Set at the Azores Wine Company in Bandeiras, Old Times is a focused tasting that threads six dishes and four wines together into a short, exacting tasting — a guided journey through António Maçanita’s old‑vine selections from Alentejo, Douro, Porto Santo and Pico.

Highlights

Outing Highlights

THE MENU

Six counter-served dishes, curated to match old‑vine wines

A six‑course tasting menu is served at the balcão (counter), each course paired with a wine chosen to represent the character of ancient vineyards across Portugal.

THE WINES

Four regions, one lineage: old vines on display

The tasting draws on wines from Alentejo, Douro, Porto Santo and Pico — bottles from very old vineyards chosen to show site and age in António Maçanita’s selection.

THE MAKER

A tasting framed by António Maçanita’s old‑vine terroirs

The experience presents a curated path through Maçanita’s vineyards — from the Chão dos Eremitas in Alentejo to the Criação Velha of Pico — linking food and wine in a compact session.

What the day feels like

What the tasting feels like

In roughly two and a half hours at the Azores Wine Company’s counter, the tasting walks you through six fish‑based dishes while four distinct wines — each from very old vineyards — are presented and discussed, delivering a concentrated, regional tour of Portuguese old‑vine expression.

Suitability

Who it's for

Who this tasting suits — and who should reconsider.

1
Seafood & Wine EnthusiastsWell suited: the menu is fish‑based and designed to highlight wine pairings from old vineyards; guests who appreciate focused tasting notes and regional wines will get the most.
2
VegetariansConditional: the standard six‑dish menu is based on fish and is not adaptable for vegetarians who avoid both meat and fish; however, the operator can offer a counter‑menu called “Atitude” that is suitable for vegetarians.
3
VegansNot a fit: the operator states it is not possible to provide any restaurant experience for people who are vegan.
4
Guests with allergies or special dietsPossible with advance notice: guests must inform the operator of allergies and dietary restrictions at least 48 hours before the experience so accommodations can be evaluated; failure to provide timely information may prevent an alternative being served at the time of the tasting.

Practical planner

Details to review before reserving

Duration

The tasting runs for approximately 2h30.

Meeting point

Meet at the Azores Wine Company in Bandeiras.

Dietary notes & timing

The menu is fish‑based and not adaptable for vegans; vegetarian guests can be offered the counter “Atitude” menu. Please notify allergies or restrictions at least 48 hours before your booking to allow the operator to assess alternatives.

What the tasting includes

A six‑course tasting menu served at the counter with four wines drawn from very old vineyards across Alentejo, Douro, Porto Santo and Pico.

Booking Notice

Review cancellation policies before reserving.

Frequently asked questions

Planning Your Outing

How long is the Old Times tasting?

The experience lasts approximately 2h30.

Where do we meet for the tasting?

The meeting point is the Azores Wine Company in Bandeiras.

Is the menu suitable for vegetarians or vegans?

The standard six‑dish menu is fish‑based and cannot be adapted for vegetarians who avoid both meat and fish; a vegetarian counter menu called “Atitude” can be offered. The operator cannot accommodate vegans in any restaurant experience.

Can you accommodate allergies or other dietary restrictions?

Possibly — you must inform the operator of allergies and restrictions at least 48 hours before the experience so they can advise on any limitations; late notification at booking may prevent an alternative solution at the time of the tasting.

Which wine regions are included in the tasting?

Wines come from four Portuguese regions: Alentejo, Douro, Porto Santo and Pico, all sourced from very old vineyards selected by António Maçanita.

How many dishes and wines are part of the tasting?

The tasting features six dishes paired with four wines.