Wine, Vinegar and Chocolate: A Sensory Loop from Cellers Avgvstvs Forvm to Espai Xocolata Simón Coll

EL VENDRELL WINERY FIELD GUIDE

Wine, Vinegar and Chocolate: A Sensory Loop from Cellers Avgvstvs Forvm to Espai Xocolata Simón Coll

A focused 1 h 30 min gastronomic pairing that begins with a 1‑hour wine and vinegar visit at Cellers Avgvstvs Forvm and finishes with a sensory chocolate experience at Espai Xocolata Simón Coll.

Wine, Vinegar and Chocolate: A Sensory Loop from Cellers Avgvstvs Forvm to Espai Xocolata Simón Coll.

Duration
1 h i 30 min
Location
El Vendrell
Operator
Cellers Avgvstvs Forvm
Category
Winery
Robert Eric Crews
Founder & Editor, The Adventure Collective
Published Verified

In the heart of the Penedès, this compact gastronomic itinerary pairs a cellar visit—its vineyards, stone huts and tasting room—with a chocolate atelier in nearby Sant Sadurní d’Anoia, offering a concentrated exploration of wine, gourmet vinegars and chocolate.

Highlights

Outing Highlights

THE CELLAR

Cellers Avgvstvs Forvm: wine, vinegar and dry‑stone architecture

A roughly one‑hour enotour through Cellers Avgvstvs Forvm takes you into the cellar and across the estate to see vineyards and traditional barraques de pedra seca, capped by a tasting of four wines and four gourmet vinegars.

THE CHOCOLATE

Espai Xocolata Simón Coll: a sensory chocolate finish

The visit continues with a sensorial chocolate experience at Espai Xocolata Simón Coll in Sant Sadurní d’Anoia, an intentional counterpoint to the cellar tastings that tests and refines the palate.

THE PAIRING

A concise Penedès pairing of flavours

This program frames the local terroir through sequential tastings—wine, vinegar and chocolate—giving a concentrated view of Penedès gastronomic production in a short itinerary.

What the day feels like

What the experience feels like

You arrive at Cellers Avgvstvs Forvm and move steadily through a one‑hour enotour that includes the cellar, estate vineyards and stone huts, then sit for a guided tasting of four wines and four vinegars before transferring by car to the Espai Xocolata Simón Coll for a sensory chocolate session; the full program is scheduled as a 1 h 30 min experience.

Suitability

Who it's for

Who this visit suits—and who should reconsider.

1
Families with childrenAges 10 and older.
2
Food and wine enthusiastsWell suited to travelers seeking a compact, taste‑focused exploration of Penedès specialities—wine, vinegar and chocolate—within a short timeframe.
3
Couples and small groupsA concise paired itinerary that works well for couples or small groups who want a curated tasting sequence without an all‑day commitment.
4
Travelers with infants or very young childrenNot suitable for children below the stated minimum age; participants should confirm age‑related guidelines with the operator.

Practical planner

Details to review before reserving

Timing & Duration

The full program is listed as 1 h 30 min; confirm local start time with the operator.

Meeting point

The activity departs from Cellers Avgvstvs Forvm; reconfirm the exact meeting address and arrival time when you book.

Transfers

A transfer by car to Sant Sadurní d’Anoia (about 30 minutes) is part of the sequence; confirm transfer logistics with the operator.

What to ask the operator

Check with Cellers Avgvstvs Forvm for any additional guidance on accessibility, dietary notes, or items to bring.

Booking Notice

Review cancellation policies before reserving.

Frequently asked questions

Planning Your Outing

How long is the visit?

The program is scheduled as a 1 h 30 min experience.

Where do I meet for the tour?

The meeting point is Cellers Avgvstvs Forvm.

What does the winery visit include?

The enotour includes a cellar visit, views of the vineyards and traditional dry‑stone huts, and a tasting of four wines and four vinegars.

Where is the chocolate visit located?

The chocolate component takes place at Espai Xocolata Simón Coll in Sant Sadurní d’Anoia, roughly 30 minutes by car from the cellar.

Is there a minimum age to participate?

The experience is suitable for participants aged 3 years and older.